800.798.7098   •   563.556.4200
200 Main Street   •   Dubuque, IA 52001

Dinner Menu

CR Winter Dinner Menu 2023.pdf 2-7-2023

Something to Start

  • Cheese and Charcuterie Platter

    Chicken Apple Sausage, Pheasant Fig and Pistacchio Pâté, Capicola, Spanish Chorizo, Local Honey Drizzled Chevre, 1-year aged Cheddar, Fontina, Pickled Vegetables, Olives, Bourbon Pecan Blueberry Jam

     

     

  • Korean Beef Tacos

    Bulgogi Beef, Kimchi, Korean Barbecue Sauce

  • Flash Fried Calamari

    Charred Lemon, Spicy Harissa Aioli

  • Tempura Shrimp

    Tempura Shrimp, Hot Pepper Bacon Jam

  • Rosemary Skewered Shrimo

    Blisterered Tomato and Green Beans, Creamy Lemon Sauce

  • Featured Flatbread

    Chef’s Whimsical Flatbread Creation of The Week with Locally Sourced Ingredients

Seasonal Soups and Salads

  • Soup of The Day

    Chef’s Choice

  • White Bean Chicken Chili

    Northern Beans, Tomatoes, Onions, Chili, Lime, Cilantro, Cream, Chicken

  • Paradise Salad

    Mixed Greens, Raspberry Vinaigrette, Seasonal Berries, Candied Walnuts, Feta, Granny Smith Apples

  • Caesar Salad

    Hearts of Romaine, Garlic Parmesan Dressing, Parmesan, Croutons

  • Simple Salad

    Mixed Greens, Cherry Tomatoes, English Cucumbers, Creamy Greek House Dressing

  • Cobb Salad

    Mixed Greens, Hard Boiled Egg, Red Onion, Avocado, Bacon Bits, Cherry Tomato, Bleu Cheese, Cheddar Cheese, Green Onion, Red Wine Vinaigrette

  • Add to any salad

    Grilled Chicken Breast

    Salmon*

    Ahi Tuna*

    Marinated Tofu

Seasonal Entrées

  • Plancha Seared Ribeye

    12 ounce Ribeye, Garlic and Rosemary, Sweet Potato Mash, Broccolini, Chipotle Hollandaise

     

     

  • Peppercorn Filet

    8 ounce Tri-colored Peppercorn-Encrusted Filet Mignon, Burgundy Wine Cream, Signature Smashed Potatoes, Baby Carrots

  • Hanging Tenderloin

    10 ounce Hanging Tenderloin, Worcestershire Butter, Twice Fried Yukon Potato, Blistered Tomato and Green Beans

  • Bacon-Wrapped Iowa Pork Tenderloin

    Hazelnut Dukkah-Rubbed Pork Tenderloin, Cauliflower Mash, Asparagus, Tart Cherry and Apple Glaze

     

  • Smothered Iowa Pork Chop

    Andouille Sausage, Bell Peppers, Onions, Chipotle Butter, Signature Smashed Potatoes, Corn

  • Pretzel Chicken

    Pretzel-Encrusted Airline Chicken, Signature Smashed Potatoes, Roasted Root Vegetables, Honey Mustard Sauce

     

     

  • Cherrywood Smoked Duck Breast

    Cherrywood Smoked Duck Breast, Sweet Potato Mash, Broccolini, Red Wine Gastrique

  • Harissa Airline

    House-made Harissa Paste Marinated Semi-boneless Chicken Breast, Roasted Root Vegetables, Tzatziki Sauce, Short Grain Brown Rice

  • Miso Honey Salmon

    Seared Salmon, Miso Honey Aioli, Bok Choy, Steamed Jasmine Rice Ball, Fried Yam Spirals

  • Blue Cornmeal Idaho Rainbow Trout

    Blue Cornmeal Encrusted Trout, Chipotle Aioli, Sweet Potato Mash, Roasted Root Vegetables

  • Herb Dijon Baked Cod

    Dijon and Panko Encrusted Cod Fillets, Twice Fried Yukon Potato, Blistered Tomato and Green Beans, Creamy Lemon Sauce

  • Harissa Tofu

    House-made Harissa Paste Marinated Tofu, Creamy Avocado Dressing, Roasted Root Vegetables, Short Grain Brown Rice

  • Hoisin Noodle Bowl

    Rice Noodles, House-made Cashew Hoisin Sauce, Roasted Carrots, Zucchini, Squash, Cherry Tomatoes, Green Onions, Fresh Zucchini Spirals, Sesame Seeds

  • Blackened Chicken Pasta

    Chicken Breast, Andouille Sausage, Bell Peppers, Onions, Mushrooms, Creamy Garlic Sauce, Penne Pasta

  • Seafood Angel Hair Pasta

    Sautéed Gulf Shrimp, Seared Sea Scallops, Marinated Tomatoes, Spinach, Ciliegine Mozzarella,
    Spiced Vodka Pan Sauce, Toasted Pine Nut

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