Valentine’s Dinner at Caroline’s RestaurantFebruary 14th – 16th 5PM – 9PM
A dining experience, unlike any other, Executive Chef Jason Culbertson’s Three-Course Valentine’s Dinner, features a unique combination of delicious dishes that you are sure to savor. Whether you’re planning to celebrate the night of or weekend after Valentine’s Day, the following specialty menu will be available. Be sure to make your reservations early, though, as all dates are filling up quickly!
Chilean Sea Bass
Sauce Américaine | Potato Medley | Broccolini | Pickled Vegetables
Graham Cracker Cake | Nutella Ganache | Housemade Vanilla Bean Marshmallow
$40 per person.
Full Dinner Menu will also be available to order from.
Reservations are encouraged and can be made by clicking HERE or by calling 563.588.5595.